
Health
Is menopause getting worse? How obesity, birth control and ‘forever chemicals’ in water are making hot flashes more intense
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Women of more recent generations report more hot flashes than older ones
Women are experiencing more severe menopause than previous generations of women, research suggests.
Doctors and data researchers are now coming to the conclusion that a multitude of factors – obesity, medication use, chemicals in food and pollution – are making women genetically prone to worse symptoms.
For example, nearly four in 10 middle-aged women are obese, which leaves them with chronic inflammation that already causes a host of issues the menopause makes worse – trouble sleeping, aching muscles and hot flashes.
And there is some evidence people today living in cities with high rates of air pollution have genetic mutations that make them vulnerable to inflammation.
Additionally, women today are also more likely to speak up about their symptoms, discuss them with other women, and seek treatment from doctors, which researchers add could be responsible for the inflated numbers and help explain why women today seem to experience worse transitions.

Hot flashes are the most commonly reported symptom of menopause, with 75 percent of women having these sudden, brief increases in body temperature

Women born in 1954 and 1966 were nearly twice as likely to experience daily hot flashes at age 50 than women born in 1918 and 1930, regardless of obesity, smoking status and stress
Menopause occurs when the ovaries stop making estrogen, the female sex hormone.
Women are considered menopausal when they haven’t had a menstrual period for 12 consecutive months, at which point their normal periods stop completely and they can no longer have babies.
Most women experience it between the ages of 45 and 55, but the average age in the US is 51.
Night sweats and hot flashes are the most commonly reported symptoms, but a sweeping study across generations has shown women born earlier had fewer of them.
The data comes from Sweden, where researchers investigated groups of 50-year-old women born in 1918 and 1930 – the ‘earlier-born cohorts’ – and those born in 1954 and 1966, the ‘later-born cohorts.’ Those born in the later generation had more frequent hot flashes than those preceding them.
Even after taking into account smoking history, perceived high stress levels, body mass index, waist-to-hip ratio, hormone therapy, and hormonal contraceptives, recent birth cohorts still showed higher odds of experiencing daily hot flashes compared to earlier cohorts.
It could be a function of women being more open about menopause overall. The condition has traditionally been viewed as a time in a woman’s life when she is no longer vital or attractive.

The menopausal transition usually lasts about 7 years, during which time women can experience a long roster of symptoms that go beyond just hot flashes and night sweats
But now, there is a growing number of women willing to share their menopause experiences to raise awareness and benefit others in the same transitional life stage. With that has come support groups and an increased willingness in the medical community to learn how to treat the symptoms.
Menopause is also increasingly becoming a viable market for pharmaceutical companies, too.
The global menopause treatment market is expected to reach a value of more than $22 billion in 2032, up from $13.3 billion in 2022, according to Future Market Insights’ most recent industry analysis.
Still, almost a quarter of women do not feel comfortable talking about menopause, which is discussed in hushed tones.
But social acceptance of the topic has grown since the latter half of the 20th century with the women’s reproductive health and feminist movements.
The world has changed drastically since the older cohorts in the Swedish study were born. Before the 1980s, for instance, obesity was a rare condition.
In the US today, roughly four in 10 women have obesity, a marker for poorer all-around health and a higher risk of chronic diseases.
Obese women are more likely to report hot flashes than women with a normal BMI.
Body fat is like insulation. When there’s more of it, it’s harder for heat to escape, leading the body to get overheated more easily, causing hot flashes.
Just as obesity rates have changed over time, so have concentrations of people living in areas with unhealthy levels of pollution.
An estimated 119 million Americans live among air pollution that could harm their health, and humans live with the threat of microplastics and forever chemicals contaminating food and drinking water.
Dr Susan Reed, an obstetrician/gynecologist and professor at the University of Washington, told the Washington Post: ‘Our DNA is more complex than just what gets passed down through our eggs and sperm.
‘There’s no question that the complexity of our environment today is modifying our DNA if we look at behavior through time and how organisms adapt.’
Pollution, particularly certain chemicals found in the air and water, such as PFAS, are known to disrupt the endocrine system, which governs the balance of hormones in the body, potentially affecting estrogen, progesterone, and other hormone levels – all of which factor into menopause.
Prolonged exposure to endocrine disruptors may contribute to irregular menstrual cycles, fertility issues, and alterations in menopause onset.
The intensity of menopause isn’t the only thing that’s changed over time.
A separate 2020 study of 312,600 women born in Norway between 1936 and 1964 found the age of menopause onset increased by more than two years between women in the earlier cohort (born between 1936 and 1939) and women in the later cohort (born between 1960 and 1964), rising from 50.3 years old to 52.7 years old.
Late menopause has been associated with an increased risk of breast cancer, but also with an increased life expectancy.
Daily Mail
Health
Poisonous Drinks: Ondo Govt confirms 49 deaths, 170 affected as new cases are recorded
• Eight deaths recorded in Irele LG
The Ondo State Government has confirmed more deaths in connection with the consumption of suspected poisonous alcoholic drinks in Odigbo Local Government Area.
The Commissioner for Health, Banji Ajaka, told journalists on Wednesday in Akure, the state capital, that 49 fatalities have now been reported, as against 39 reported last week.
The government also said the cases increased from 60 to 170 as of last Friday.
Mr Ajaka said some incidents have been reported in the Irele Local Government Area, with eight fatalities recorded in the area.
The Health Commissioner for Health, while giving an update on the situation, said that health authorities were intensifying surveillance, case management and contact tracing to contain the outbreak and identify the source of the poisonous substance.

He expressed concern that while eight of the deaths were recorded in Irele, the overall number of people affected across the areas by the incident has risen to 170.
He said the government was yet to relent in its efforts to establish the source of the substance, adding that investigators were examining whether the poisoning originated from a single source or multiple sources.
According to Ajaka, teams had been deployed to the affected communities to monitor the situation, manage cases and trace the source of the suspected poisonous substance.
He said the state government was also working with security and regulatory agencies, including the National Agency for Food and Drug Administration and Control, National Drug Law Enforcement Agency, Department of State Services, Nigeria Security and Civil Defence Corps and other relevant agencies.
Ajaka said the matter was discussed at a national meeting involving commissioners for health across the country and officials of the Nigeria Centre for Disease Control and Prevention, where Ondo State’s rapid response in surveillance, case management and tracking was commended.
He said the government would continue its investigation until the source of the poisoning was established.
The latest figures came after the commissioner had earlier disclosed that 29 people had died in connection with the suspected poisoning in Odigbo Local Government Area, with 121 persons affected at that stage.
Ajaka had linked the Odigbo outbreak to locally produced alcoholic and alcoholic-herbal substances consumed during two naming ceremonies in the affected communities.
He said investigations showed that an individual who was not a member of one of the families hosting a naming ceremony procured the substance and brought it to the event for guests to consume.
The affected communities previously identified in Odigbo include New Town, Odole, Okele, Orita Odigbo, Araromi-Obu and Oniparaga.
Following the outbreak, the state government banned the production and sale of locally brewed alcoholic and alcoholic-herbal beverages in Odigbo Local Government Area as a precautionary measure.
The commissioner also confirmed the arrest of a suspect in Araromi-Obu in connection with the production and distribution of the substances.
Ajaka warned residents against consuming unregulated alcoholic and herbal preparations, stressing that substances promoted for medicinal purposes could also pose serious health risks if their contents were unknown or unregulated.
Health
My wife had headaches from oranges preserved with chemicals – Osinbajo
Former Vice-President Yemi Osinbajo has raised concerns over the use of dangerous chemicals in ripening and preserving fruits, recounting how a laboratory test found his wife’s freshly squeezed orange juice “not fit for human consumption”.
Osinbajo spoke at the Open Day for Gardeners’ Seminar themed “Leaving the Earth Better Than We Found It”, held in Lagos on August 28, with a video of the event shared on his YouTube channel on Wednesday.
Osinbajo said his wife, Dolapo, developed frequent headaches after she began drinking freshly squeezed orange juice every day.
“Dolly, my dear wife, likes to have a full glass of freshly squeezed orange juice every day, a very healthy habit, by the way, especially since she stopped consuming any form of carbonated drinks many years ago,” he said.
“But then after a while she started having some strange headaches drinking her fresh juice every day. Then she checked everything she was eating and drinking, and we were wondering what could the cause of this be?”

He said they initially ruled out the orange juice because it was considered a healthy drink.
“We assumed, of course, it couldn’t be the ‘healthy’ orange juice,” he said.
“The results came back. It showed the orange juice, freshly squeezed, was not fit for human consumption.”
Osinbajo attributed the result to the use of harmful chemicals by some farmers and fruit sellers, warning that the problem could expose Nigerians to health risks.
His words, “Apparently farmers use dangerous pesticides for fruits and vegetables, and fruit and vegetable sellers use very dangerous chemicals sometimes to ripen or preserve fruits and vegetables.”
“Calcium carbide is used very frequently to force fruits such as bananas, mangoes, pawpaws and tomatoes to change colour and look ripe very quickly,” Osinbajo added.
The former vice-president cited studies from different parts of the country which he said had documented the use of chemicals among some fruit sellers.
He referenced a 2024 study in Ado-Ekiti, Ekiti State, where, according to him, half of 20 fruit sellers interviewed admitted using calcium carbide. Similarly, another study in Uyo, Akwa Ibom State, where 25 per cent of fruit sellers reportedly admitted to using the chemical to ripen fruits.
Osinbajo further referred to a 2023 survey in Lagos, saying 22 out of 50 fruit retailers admitted using chemicals to preserve their produce.
“These were the ones who agreed they do,” he said.
His call comes amid growing concerns over the proliferation of counterfeit and substandard products in Nigeria, with NAFDAC and SON facing increased pressure as Nigerians use social media to expose food, drugs, cosmetics and other consumer goods suspected to be dangerous.
Health
Mbah tours 300-Bed Enugu Int’l Hospital, says ‘We’re ready to welcome the world’ (PHOTOS)
…Set to launch hospital, targets large share of medical tourism
_…Facility attracts outpouring of interest from diaspora medics
Ahead of the imminent inauguration of the Enugu International Hospital, Governor Peter Mbah of Enugu State has undertaken a tour of the facility, declaring that Enugu State was ready to welcome the world.
Mbah said the hospital was now fully installed with state-of-the-art medical equipment and would help to reverse medical tourism out of the country, ensuring that the state secures a large chunk of the multibillion-dollar market.
Fielding questions from newsmen on Thursday evening after a pre-launch walkthrough of the facility situated at Rangers Avenue, Independence Layout, Enugu, Mbah said the hospital was a product of a deliberate health agenda.

“If you recall our manifesto during our campaign for office, we made it clear that we were committed to making Enugu a medical tourism hub on the continent.

“We knew the size of that market and wanted to have a good share of that market. But we knew also that it was never going to be wished into existence.
“We knew that we needed to do things differently and build a world-class facility and, most importantly, attract top-notch professionals to provide services. We cannot wait to welcome the world to Enugu,” he stated.

Mbah regretted that there was just about one functional location for PET Scan services in the country, but noted that the hospital would now bridge the wide gap in advanced medical services in the country.
“We have quite a lot of Ndi Enugu, and Nigerians who travel to India, Turkey, the United States, and the United Kingdom to seek medical attention. So, what we are asking for is just a fraction of what they would have spent overseas for the same quality services,” he said.
“We felt that if we want to compete globally, then we must also have the ability to provide advanced oncology services. Therefore, we are not only able to give you an advanced diagnosis, but we’re also able to treat. So, both diagnostically and therapeutically, the place to come to is right here in Enugu.
“We have also received an outpouring of interest from our healthcare professionals in the diaspora. Some of them were doing well here at some point and now went overseas to practice. They are now happy to come back home and give back to the society that nurtured them. We are excited about that,” he stated.
He added that the Enugu International Hospital would equally engage in telemedicine as one of its areas of strength.
“Of course, you may be in love with the building and the equipment, but you should also engage professionals from across the globe. You see this in our commitment to telemedicine, digital and electronic medical practices and equipment,” he explained.
He emphasised that the hospital was part of his administration’s agenda for the health sector as a major part of his government’s vision to grow the state’s economy from $4.4bn to $30bn, and ensure high quality and increased life expectancy for the people.
“If you look at our intervention in the healthcare sector, from the primary healthcare to the secondary, tertiary, and now the quaternary, it is intentional.
“We are investing heavily in security and healthcare because we know that these are what investors would ask you: ‘Am I safe? If I fall sick, would I have a place where I can get quality medical attention?’” he said, adding that the hospital would also create jobs.
Speaking, the Chief Executive Officer, Prof. Sam Agwu, listed six specialty areas the hospital would provide services in once commissioned.
“We have earmarked six specialty centres here. In the Cancer Centre, we are going to provide medical, surgical, and nuclear medicine therapeutics and diagnostics.
“Then we are going to have the Heart and Vascular Centre of Excellence to deal with all heart problems and open-heart surgery, as you may know; cardiology consultation and diagnostics, electrophysiology and arrhythmia care, coronary care and acute cardiac pathways, interventional cardiology and cath-lab procedures, heart-failure and cardiac rehabilitation clinics, and of course vascular assessment and collaborative surgical care.
“We are going to have the Neurosciences Centre where we will deal with stroke, epilepsy, brain and spine tumours, neurosurgical procedures, among others.
“We are going to have a Renal and Transplant Centre of Excellence covering full kidney, chronic kidney disease clinics, early nephrology review, dialysis support and transplant assessment.
“Then, apart from all the centres of excellence, we are going to have wellness and regenerative medicine, while the usual departments that you know of – mother and child, general surgery, ENT, dental, ophthalmology, among others – will all be here.
Former Chairman of the Nigerian Medical Association, Enugu State, Dr. Sunday Nwafor, hailed the milestone, saying the hospital would promote brain gain by reversing the mass exodus of medical doctors from the country.
“Going forward, our doctors have a place of international standard where they can practice with state-of-the-art equipment and also earn well,” he said.
Mbah was accompanied by the Commissioner for Health, Prof. George Ugwu, among others.
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